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Monday, February 4, 2013

Make It Monday: Slow Cooker Curried Lentil Stew

How about another tasty clean eating slow cooker soup recipe? This one is super filling and fills a 6 Qt. slow cooker.



Slow Cooker Lentil Stew

8 C broth
2 C dry lentils, rinsed
1 T curry powder
1 large onion, chopped
1 ½ C celery, diced
1 ½ C carrots, chopped
2 C zucchini, shredded
1 C brown rice
1 C coconut milk
2 shallots, chopped
3 cloves garlic,minced
¼ C fresh cilantro, chopped

Directions: Combine all the ingredients in a slow cooker and stir. Cook for 10 hours on low or 5 hour on high. Serve and Enjoy!
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7 comments:

  1. Sarah OsborneFebruary 4, 2013 at 11:15 AM

    I LOVE lentil stew! I made some last week. Your's looks delicious.

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  2. Janna LamisonFebruary 4, 2013 at 1:38 PM

    so very yummy! Can't wait to make my own! Thanks for the sample!

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  3. VabeachbmsJanuary 3, 2014 at 1:10 PM

    This comment has been removed by the author.

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  4. AnonymousJanuary 3, 2014 at 1:10 PM

    what kind of broth do you use??

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  5. Mom of TwoJanuary 3, 2014 at 3:51 PM

    Typically I use chicken broth, but I have used vegetable broth interchangedly with lost of my recipes.

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  6. AnonymousJanuary 4, 2014 at 8:35 AM

    Okay! Thank you! I'm off to the store to get everything to make it! can't wait! Thanks for sharing!

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  7. AnonymousJanuary 6, 2014 at 7:39 AM

    Made this last night! It was wonderful!!!!!! Decided to go ahead and use chicken broth vs. vegetable broth. ☺

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