This is a favorite go-to recipe that is quick to assemble and doesn't require much time or ingredients to prepare and packs in a lot of flavor. A nod to the German part of my heritage with this kraut recipe.
Slow Cooker Pork Chops with Potatoes and Kraut
2 pounds pork chops
4 med. potatoes, cubed
1 can of kraut
Directions: I layer first the pork chops, then the potatoes and then the kraut. The kraut is on top so all the juices can cook down over the potatoes and kraut. Cook on low for 8 hours. Enjoy!
OMG! It Looks Finger Lickin Good! Thank You1
ReplyDeleteI love sauerkraut - this sounds awesome...maybe I'll have to make it tomorrow before I officially start my clean eating on Monday!
ReplyDeleteI really love sauerkraut, but haven't eaten it for ages. Thanks for reminding and for sharing a delcious recipe!
ReplyDeleteWow...
ReplyDeleteIt’s looks delicious...
So easy recipe...
I’m gonna try this one to cook...
Anyways, thanks for sharing...
Xoxo;
My Online World
http://broken-promises.info
Love that it is only 3 ingredients. This will only take me minutes to prepare.
ReplyDeleteI have never made pork chops in the slow cooker. Sounds yummy.
ReplyDeleteHaven't had this in ages. Thanks for reminding me about it. I'll sometimes add caraway seeds to it.
ReplyDeleteslehan at juno dot com
I'll have to try this one for my family. I personally have a problem digesting pork. How tender does the pork become?
ReplyDeleteLooks and sounds delicious!
ReplyDeleteThis looks so good! I am going to have to try it.
ReplyDeleteThat looks really good and easy to do. I love cooking in the crock pot.
ReplyDeleteMichelle F.
If I'm being completely honest. I don't like sauerkraut. But thanks for the info. It's good to be diverse
ReplyDeleteI am really not a big pork chop fan but this sounds just wonderful. Think I will have to try this recipe.
ReplyDeleteThis looks tasty and sounds so simple! I love my slow cooker!
ReplyDelete