Monday, September 19, 2016
Oven Baked Portobello Mushroom and Egg with Bacon
This is a super simple breakfast or meal if you are trying to eat clean, Paleo or low carb.
Preheat you oven to 400 degrees.
Spray a baking dish with nonstick spray.
Remove stem from the mushroom and place gill side up in the dish.
Crack an egg on top.
Sprinkle with bacon crumbles, salt and pepper.
Bake for 20-25 minutes to desired egg hardness.