Monday, August 1, 2016

Easy Cinnamon Sugar Donuts

These are super easy to make and you only need a few ingredients. You are going to wonder why you haven't made these before. Everyone loves them when I make them. Make sure you buy the grand size biscuits. All these does cell large biscuit that works as well. Just don't buy the small biscuits.

Easy Cinnamon Sugar Donuts

Tube of large biscuits 
Canola oil 
1/2 C sugar
1/2 tsp. Cinnamon 

Pour enough oil into a frying pan to cover it 1/4-1/2" in the pan. Heat the oil so that it is hot before putting in your first biscuit. This will take about a minute on medium-high heat.

Cut circles into the center of the biscuits using a small circle cookie cutter.

Microwave for biscuits at a time and their corresponding donut holes for 1 minute at 100%. This helps to start cooking it in the center. If you don't do this you will have to fry them longer and they may not taste as well.

Place microwave biscuits in the hot oil and cook until golden brown on the bottom, then flip and cook until golden brown on the second side.

Immediately toss in some cinnamon sugar, which you made by mixing together the cinnamon and sugar. Allow to cool on paper towel on a plate. The paper towels will help to absorb excess oil.


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