Monday, February 18, 2013

Make It Monday: Apple Coffeecake


Apple Coffeecake
1 C honey
1/2 C raw suagr
3/4 C butter
2 eggs
1 stp baking soda
2 1/2 C whole wheat flour
3/4 tsp cinnamon
3/4 tsp salt
3/4 C warm coffee
3 C apples, minced

Topping:
1/2 tsp cinnamon
1/2 C light brown sugar

Directions:
  • Cream together honey, sugar and butter.  Add eggs and beat well.
  • Stir together baking soda, flour, cinnamon, and salt.
  • Stir dry mixture in to wet mixture, alternating with warm coffee
  • Fold apples in to the batter
  • Combine cinnamon and brown sugar and sprinkle topping over cake batter
  • Bake at (preheated) 350 degrees for 45-50 minutes
  • Enjoy!

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